'These vegetarian inside-out rolls are delicious and easy to make. Serve them with a Roku Japanese Gin & Tonic once you have followed these simple steps. To make the vegetarian inside-out roll all you’ll need is: Cooked sushi rice One sheet of nori Strips of smoked tofu Half an avocado Sticks of red pepper White sesame seeds Black sesame seeds Roku Gin & Tonic 25ml ROKU Gin 150ml chilled tonic water 6 x fresh ginger matchsticks, to garnish For more information: https://rokugin.suntory.com/en/gb Subscribe to Food Network UK for more great clips: https://goo.gl/j1XN9a Like Food Network UK on Facebook: https://www.facebook.com/FoodNetworkUK/ Follow Food Network UK on Twitter: https://twitter.com/FoodNetwork_UK Follow Food Network UK on Instagram:https://www.instagram.com/foodnetworkuk/ Visit our website: http://www.foodnetwork.co.uk/'
Tags: jamie oliver , FOOD NETWORK , Gordon Ramsay , man vs food , epic meal time , food network uk , japanese gin , roku gin , vegetarian inside out roll , inside out roll , japanese inside out roll , inside out roll sushi , inside out roll recipe
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