'Let\'s explore Reganmian, the iconic noodles of Wuhan, Hubei. Chris and Steph from Chinese Cooking Demystified help me to learn about the dish and its city of origin. Many only know of Wuhan in connection to the coronavirus outbreak, and I\'d like to change that. ► Chinese Cooking Demystified, Steph and Chris\' channel: https://www.youtube.com/channel/UC54SLBnD5k5U3Q6N__UjbAw ► Instagram http://www.instagram.com/mynameisandong ► Become a Patron and support this channel! ❤️ https://www.patreon.com/mynameisandong ► Lushui Spice Mix
Tags: Cooking , Food , food recipe , street food , chinese food , chinese cooking , chinese noodles , noodle recipe , Chinese Food Recipe , wuhan street food , wuhan street food market , wuhan street food exotic , re gan mian , hot dry noodles , reganmian , wuhan noodles , chinese noodle recipe , hot and dry noodles , My Name is Andong , andong , lear nine tiny , how to make Chinese noodles , re gan mian recipe , chinese cooking demystified , wuhan hot dry noodles , sichuan street food
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