'Food Safety Training Video for Front of House Staff'

'This Front of House food safety training to address the five most common violations of the NC Food Code observed during the inspection of Front of the House activities.  The objective is to control the points where food safety is unknown, forgotten, or ignored.  Orange County Environmental Health believes there are two possible deliverables (1) increased protection of the public; and (2) reduced violations during inspections.' 

Tags: #restaurants , #foodsafety , #environmentalhealth

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