'Treats and African food you\'ve got to try. In this eating show episode: food from Morocco, Tanzania, Mauritius & Angola. About Tasting Africa We\'re on a mission to find the tastiest treats from Africa, that you just need to try at least once in your lifetime! So if you love food and discovering new and interesting tastes, this show is for you! We take popular treats from various African nations, sit down with a variety of individuals from various cultures to taste and tell you what they think about the bites. Four diverse tasters, try four different dishes from four different countries. We\'re here to help you discover - in a fun way - what new (African) foods are definitely worth trying out. In this episode: Four individuals (with roots) from Trinidad, Haiti, Netherlands and Curaçao have a tasting of various popular treats from Morocco, Tanzania, Mauritius and Angola. Watch their reactions and stay tuned until the end to find out which of the snacks is their favorite! The following treats are tried out: 1. Briouat - Morocco 2. Zanzibar Pizza - Tanzania 3. Bread Pakora - Mauritius 4. Pé de Moleque - Angola Curious to know which treats we\'ll be featuring next? All the food discussed in this episode and the food that could feature in the next episode can be found on our Instagram page over at @afriinl - https://www.instagram.com/afriinl. Share the fun! If you enjoyed the content and you\'d want to see more of this, then please do like & subscribe to the channel. And make sure to share this video with someone you know will enjoy the food fun!'
Tags: african food , food ideas , food review , tasty food , taste testing , Bread pakora , mauritian food , eating african food , Moroccan food , tanzanian food , Pé de moleque , zanzibar pizza , Briouat , Tasting Africa , Angolan food , african food to try , african taste , trying african food for the first time , african food review , african food culture
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